Simply Ground features simple ingredients like roasted peanuts, sugar, vegetable oils and salt
December 2, 2015
There are no artificial flavors, colors or preservatives, and Simply Ground has 0g trans fat per serving and is gluten free, cholesterol free, and is kosher certified.
New investment brings smoked rum to key American regions
December 1, 2015
Chicago-based Liquid Asset Brands LLC (“LAB”) and Spirits Investment Partners LLC (“SIP”) announced that they have made a US $14 million investment in Stolen Spirits (“STOLEN”), for a majority stake in the business.
The flavor joins strawberry watermelon, sour apple, grape and berry to become the fifth extra strength variety of the popular energy shot, which also has six regular strength flavors as well as decaf.
New 100% spring water is packaged in a 53% paper carton
November 24, 2015
The water is drawn from an Adirondack Mountains watershed near Glen Falls, N.Y. JUST Water is available in 16.9-ounce cartons for a suggested retail price of $0.99 each.
Specialty line alludes to Green Mountain Coffee’s inception as a small-batch roaster
November 23, 2015
The specialty line of products draws upon the Green Mountain Coffee heritage as a small-batch roaster and coffee shop combined with the ease and simplicity of the Keurig hot brewing system, the company says.
Company launches a new Ho Ho product for the first time in history
November 18, 2015
Hostess introduced Peppermint Ho Hos – a layer of chocolate cake rolled with a creamy peppermint-flavored filling – marking the first time in history the company has introduced a new Ho Ho variety.
New bars are Non-GMO Project® Verified and contain no artificial colors, flavors or preservatives
November 17, 2015
Sahale Snacks®, makers of nut blends and mixes, introduced Layered Nut Bars in four varieties. Each Sahale Snacks Layered Nut Bar is crafted with textures and flavors.
New baking chocolate is non-GMO, vegan, gluten-free and made with fairtrade chocolate
November 16, 2015
Available now at Whole Foods Market locations and other specialty retailers to follow, the new 55% dark chocolate baking bar is non-GMO, vegan, gluten-free and made with Fairtrade chocolate, joining Lily’s growing line of healthier chocolate options.
Three varieties include Original, Roasted Red Pepper, Horseradish
November 13, 2015
Heluva Good!® launched a new line of hummus. Heluva Good! Hummus is available in three varieties throughout New England and upstate New York: Original, Roasted Red Pepper and Horseradish.